The Lone Duck Farm

Bacon is cut from the fatty sides of a hog's belly. It is thick sliced and smoke cured with salt and brown sugar.

These beautiful Bone-In Smoked Half Hams are delicious with buttery soft fat marbled throughout for amazing flavor....

Traditional German Brats, a favorite here at the farm. Smothered with mustard and Sauerkraut...with a cold beer- Yum!...

Our layers are free range. Their door is opened at dawn and closed at dark. In addition to the non-GMO grain we...

Unseasoned Ground Pork- great for Stir-Frys, Sauces, or making your own Sausage at home.

All pork hot dogs in a natural casing. Plain or Jalapeño cheddar. 5 bun length dogs to a package.

Traditional Polish Smoked Sausage.

Beautifully handcrafted New York Maple Syrup. Just as winter is nearing its end, when daytime temperatures reach...

These beautiful center cut chops have a thick fat cap for incredible flavor and are bone-in so they are sure to...

Pork liver is great fried up with onions, and loaded with nutrition.

Chorizo- Vinegar, spices, Salt, Garlic Powder Hot Italian-Salt, Crushed Red Pepper, Sugar, Fennel seed, Black...

Represent your favorite local farm with a comfy new T-shirt, or Womens Tank Sizes XL

Ham steaks are thick slices of ham, smoked for extra flavor.

Wholesale Veggies